Russian Rye Bread
· 1 lb or 3 lb
· Solid or Sliced
A staple of the New York deli counter, peppery and savory. It’s our old-world rye, with nigella seeds woven through. Made with zero sugar, its signature flavor comes from our decades-old sour starter.
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Tagged Hearth-Baked Bread (W), Rye (W)