Texas Toast
A Pullman-style white loaf cut into 11 thick slices with a substantial crust. For breakfast service, sandwiches, and foodservice.
Shira’s Challah Egg
A rich egg loaf woven into an intricate, glossy braid. For the Shabbat table, catering, and foodservice.
Hawaiian Dinner Rolls
Soft, sweet rolls, baked together by the dozen. For bread baskets, sliders, and catering.
Sun-Dried Tomato Focaccia
A dimpled focaccia topped with sun-dried tomatoes and rosemary. Sized at 11 oz for appetizers, bread service, and specialty sandwiches.
Black Olive Focaccia
A dimpled focaccia topped with black olives and rosemary. Sized at 11 oz for appetizers, bread service, and specialty sandwiches.
Garlic, Onion & Rosemary Focaccia
A dimpled focaccia topped with garlic, onion, and rosemary. Sized at 11 oz for appetizers, bread service, and specialty sandwiches.
Brioche Rolls
A lustrous roll with a gently domed top. Packed six per bag for burgers, sliders, and sandwiches.
Pullman 9-Grain
A straight-sided loaf with a robust 9-grain profile. For deli counters, sandwich programs, and foodservice.
Pullman Rye
A straight-sided rye loaf steeped in tradition. For deli counters, sandwich programs, and foodservice.
Pullman Wheat
A straight-sided loaf with a hearty wheat profile. For deli counters, sandwich programs, and foodservice.